The Farmyard Panasian in Paphos is an Asian-fusion place I would choose when I want noodles, sushi-style plates, bao, rice dishes and a bit of variety. It feels modern and made for sharing.
The restaurant It has a lively, polished atmosphere that suits dinner with friends. I like it when Asian-fusion places encourage a table of different dishes rather than one plate each.
The menu It leans toward pan-Asian favourites: sushi, dumplings, bao, noodles, rice, curries, stir-fries and sharing plates. I would order a mix of small plates and one or two more filling dishes.
I would come here when I want an Asian dinner with range. Sharing is the best approach, because the menu is more interesting that way.
The portions vary by dish, so the best value comes from mixing small plates with noodles or rice. Overall it feels fair for the style.
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