The restaurant Sands Beach Club Resto is built around the beach-club experience: sunbeds, sea air, relaxed terrace seating and a menu that moves from brunch and cocktails into lunch and dinner. Reviewers often mention the setting first, especially the views, the breeze and the easy holiday mood.
The menu The most praised dishes are the pork chop, salmon, fish dishes, wraps, steak sandwich and rich desserts. Guests also like the attentive beach service and small touches such as complimentary water with sunbeds. The mixed feedback is mostly about price, sunbed charges and slower service at peak times.
Personally I would go hungry, choose one of the grilled or seafood dishes and avoid visiting in a rush. Sands works best as a half-day seaside stop, not as a fast restaurant meal.
The portions, Portions are often large, especially the pork chop, salmon and sandwiches.
The score: taste 8/10, value 7/10, coziness 9/10
